GOCO Hospitality Names Clive McNish Corporate Operations Director
McNish will oversee development of the Fivelements wellness brand as the group plans new properties in Thailand, Switzerland and Montenegro.
Global Hospitality News
Reporting here follows the hospitality industry as a business — hotel occupancy and rate data, restaurant group financial performance, food service labor conditions, tipping policy debates and the industry trends and disruptions that shape how hotels, restaurants and related businesses operate. Coverage runs from playoff results and trade deadline moves through the labor and international dimensions that have become structural parts of how baseball is reported.
Recent news
November 2, 2026
HFTP Names 2026-2027 Global Leadership TeamThe Hospitality Financial and Technology Professionals group has seated its new Global Executive Committee and 12-member Board of Directors.
October 30, 2026
Gravity Haus Expands Membership-Based Hospitality ModelThe company operates thirteen properties that integrate coworking and fitness facilities with traditional lodging.
October 29, 2026
Lauren Maunder Receives 2026 Rising Star AwardThe hospitality executive earns recognition for her leadership and growth within the Asia Pacific hotel sector.
October 28, 2026
McDonald's Launches Global Worker Training ProgramThe fast-food chain is implementing a new training initiative for 2 million employees to boost quality and hospitality.
October 28, 2026
Canary Technologies Reveals AI Hospitality Efficiency GainsNew industry analysis shows AI-powered hotel messaging cuts response times while boosting revenue and guest satisfaction.
October 26, 2026
AAA Awards Four Diamond Status to Eleven PropertiesThe latest industry designations include nine hotels and two restaurants across the United States and Mexico.
October 24, 2026
AMTD IDEA Group Reports H1 2026 EarningsThe firm recorded $67.141 million in revenue and $40.339 million in profit for the first half of 2026.
October 23, 2026
HOTREC Opposes Proposed EU Quality Jobs ActThe hospitality association is pushing for enforcement of current laws rather than new regulations.
October 22, 2026
IHG Reports Revenue Growth in Third QuarterThe hotel giant sees increased business demand and higher room rates as global development continues to expand.
October 16, 2026
Harcourt Developments Properties Win Top Hospitality AwardsLough Eske Castle and Carlisle Bay received major industry recognition following strong performance milestones.
More in Hospitality
This section follows hotel chain occupancy and revenue data, restaurant group expansion and bankruptcy filings, food service labor negotiations and wage developments, tipping policy debates and their legislative and consumer dimensions, hospitality company merger and acquisition activity and the travel and consumer spending conditions that drive demand across the sector. Labor has become the central operational subject in hospitality, with workforce availability, wage levels, tip structures and the competition for service workers from other industries all generating sustained coverage that connects the business performance of hotels and restaurants to broader labor market conditions. Short-term rental competition has generated a sustained coverage track in the hotel segment, as the platforms that enable home-based lodging have altered demand patterns, pricing dynamics and regulatory environments in cities and tourist destinations around the world. Tipping culture has emerged as a significant source of coverage beyond the restaurant setting, with point-of-sale technology prompting tip requests in contexts where gratuities were not previously expected and generating consumer, labor and policy reactions that have made what was a niche industry practice a mainstream news subject.