Chef Camari Mick Opened Calabash in West Village
The new Afro-Caribbean bakery and brasserie is now serving dinner at 183 Christopher St.
Updated on Oct. 9, 2026 in Dining Out

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Chef Camari Mick has officially opened Calabash, an Afro-Caribbean bakery and brasserie located in New York Citys West Village neighborhood. The establishment recently expanded its operations to include evening dining.
Why it matters
The opening of Calabash adds a new culinary option to the West Village dining scene, highlighting Afro-Caribbean influences in a prominent Manhattan district.
Calabash is situated at 183 Christopher St. in the West Village.
The players
Camari Mick
Camari Mick is the chef behind the newly opened Afro-Caribbean bakery and brasserie Calabash.
Calabash
Calabash is an Afro-Caribbean bakery and brasserie located at 183 Christopher St. in New York City.
The details
The restaurant operates as a dual-concept space serving as both a bakery and a brasserie. This venue marks the latest project for chef Camari Mick.
Timeline
Daytime service began on Oct. 2, 2026.
Dinner service launched on Oct. 9, 2026.
Culture Shift
The opening of Calabash reflects the ongoing expansion of Caribbean-inspired culinary concepts in New York City. This development aligns with a broader societal shift toward embracing diverse regional food identities in major urban hubs.
Residents and visitors in the West Village can now access the establishment for both daytime bakery items and full dinner service. Patrons should anticipate potential wait times as the business establishes its presence in the neighborhood.
The takeaway
Calabash offers a new dining destination for those interested in exploring Afro-Caribbean flavors in a casual brasserie setting. Visitors are encouraged to check the restaurant hours for both the bakery and dinner services before planning a trip.
Further reading
Learn more about the latest restaurant openings in New York City Dining Out.
Source note: This article includes information reported by Patch.
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