Wilder Market and Kitchen Announced for Miami

Founder Danielle Axman and Major Food Group have partnered to open a new 8,000-square-foot neighborhood grocery store.

Updated on Oct. 14, 2026 in Organic Food

Wilder Market and Kitchen Announced for Miami

Live Poll

Would you prefer shopping at a curated, chef-driven local market over a traditional grocery store?

Entrepreneur Danielle Axman is launching Wilder Market & Kitchen, an 8,000-square-foot grocery store featuring a cafe and prepared foods. The project is backed by Major Food Group, which serves as a founding investor and strategic advisor.

Why it matters

The store aims to bridge the gap between high-end grocery retail and restaurant-quality prepared meals by utilizing strict sourcing standards. Founder Danielle Axman created the market to provide a neighborhood space centered on ingredient integrity.

The new market occupies an 8,000-square-foot footprint and features a prepared food menu consisting of more than 150 unique recipes. Products are vetted through a framework developed in partnership with the Environmental Working Group.

The players

Danielle Axman

She is the founder of Wilder Market & Kitchen and is leading the development of the new retail concept.

Major Food Group

This hospitality firm is acting as a founding investor and strategic advisor to assist with the company's long-term expansion roadmap.

The details

The facility includes an outdoor pickup window and a patio area to foster a local community atmosphere. Ingredients are sourced through direct relationships with regional producers, including Paradise Farms, Glaser Organic Farms, and White Oak Pastures.

Wilder Market & Kitchen is scheduled to open in the fall of 2026.

Culture Shift

This project reflects the broader shift toward hybrid retail models that emphasize ingredient transparency and community-focused experiences over traditional shopping. It mirrors a growing consumer preference for curated, chef-driven prepared meals sourced from regional agricultural partners.

Miami residents can expect a new retail option that emphasizes locally sourced produce and ready-made meal solutions. The inclusion of an outdoor pickup window suggests a focus on providing convenient access for neighborhood shoppers with busy routines.

The takeaway

This development highlights the evolving expectation for grocery stores to function as local culinary hubs. Consumers looking for ingredient transparency can benefit from the store's partnership with the Environmental Working Group to vet product offerings.