Author Releases New Cookbook Totally Nachrageous

The collection features over 70 creative nacho recipes alongside regional variations from every state and Puerto Rico.

Updated on Oct. 15, 2026 in Mexican Food

Gouache-painted illustration of a colorful platter of nachos, capturing the warm and inviting theme of a new cookbook.
Author Alex P. Taylor explores the versatility of snack culture in the new cookbook Totally Nachrageous, featuring over 70 regional recipes. AI Illustration. Upload story photo >

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Author Alex P. Taylor has released the cookbook Totally Nachrageous, a collection of more than 70 nacho recipes. The book highlights regional variations from across the United States and Puerto Rico.

Why it matters

The cookbook explores the versatility of nachos by cataloging unique regional takes on the snack. It also aims to enhance the culinary experience by pairing recipes with specific music selections.

The cookbook features more than 70 distinct recipes that incorporate 1980s-inspired themes. This collection includes a state-by-state guide covering every state and Puerto Rico.

The players

Alex P. Taylor

Alex P. Taylor is the author of the cookbook Totally Nachrageous.

Cap City Fine Diner & Bar

Cap City Fine Diner & Bar is a dining establishment that features Ohio Nachos.

The details

The book features a unique guide to nacho styles, including specific creations like the blue cheese potato chips known as Ohio Nachos served at Cap City Fine Diner & Bar. Readers can also explore curated music pairings for each snack titled Snack Track.

Timeline

  1. October 15, 2026: Author discussed cookbook on Good Day Columbus.

Culture Shift

This release aligns with the rise of regional American culinary fusion by documenting niche local snacks for a national audience. It reflects a growing shift toward elevated and specialized comfort food trends within modern home cooking.

Home cooks can use the state-by-state guide to recreate regional snack variations in their own kitchens. The book provides a practical resource for those looking to expand their repertoire beyond traditional nacho preparations.

The takeaway

Understanding regional variations can turn a simple snack into a broader exploration of local flavor profiles. Readers can experiment with the book's Snack Track pairings to create a thematic atmosphere during their next gathering.

Further reading

Discover more about regional culinary trends on our Mexican Food section.

Source note: This article includes information reported by WSYX.

Live Poll

Do you prefer creative variations on classic comfort foods over traditional recipes?