Perry's Will Offer 79-Cent Lunches on October 2

Houston-area diners can secure a discounted meal to celebrate the restaurant's origins as a 1979 butcher shop.

Updated on Sept. 28, 2026 in Dining Out

Gouache-painted editorial illustration of a butcher knife and pork chop on a wooden block, evoking the restaurant's history as a butcher shop. — Perry's Steakhouse and Grille will offer 79-cent pork chop or prime rib sandwich lunches on October 2 to celebrate its 1979 founding. AI Illustration. Upload story photo >

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Perry's Steakhouse and Grille will host a lunch promotion across its six Houston-area locations on October 2, 2026. The event marks the company's founding year with meals priced at 79 cents for the first 200 eligible guests.

Why it matters

The promotion celebrates the history of the chain, which began operations in 1979 as a local butcher shop. By offering high-end menu items at a significant discount, the restaurant aims to honor its long-standing roots within the community.

The promotion offers a pork chop lunch or prime rib sandwich for 79 cents to the first 200 guests per location. Participants must be at least 21 years old and must queue at the restaurant starting at 10:30 a.m. to receive a voucher.

The players

Perry's Steakhouse and Grille

This restaurant chain operates multiple locations in the Houston area and originated as a butcher shop.

The details

To participate in the dine-in only event, guests are required to wait in line at one of the six Houston-area restaurants starting at 10:30 a.m. The first 200 people in line at each site will receive a voucher for their choice of a pork chop lunch or a prime rib sandwich.

Perry's Steakhouse and Grille opened as a butcher shop in 1979.
The promotion takes place on October 2, 2026.
Doors open for guests to line up for vouchers at 10:30 a.m.

Culture Shift

This promotional strategy reflects the restaurant industry's use of anniversary pricing to drive foot traffic and strengthen brand recognition. It highlights a shift where established dining brands leverage their own historical longevity to compete in the modern culinary market.

Readers planning to attend should arrive early to secure one of the limited vouchers available at each of the six Houston-area restaurants. Attendees must bring proof of age, as the promotion is strictly for guests 21 years and older.

The takeaway

Diners interested in this offer should prioritize arriving well before the 10:30 a.m. start time to navigate potential crowds. This event serves as a reminder to monitor local restaurant social media pages for similar limited-time anniversary promotions.