Honolulu Voters Approve Food Security Fund
Oʻahu voters approved a charter amendment creating a fund to support locally grown food programs for residents.
Live Poll
Should your city dedicate a share of property tax revenue to local food programs?
Honolulu Food and Drink News
Across Honolulu, coverage here takes in restaurant openings, culinary trends, food safety recalls and local dining culture. Reporting monitors how global trends arrive in the city and change the local culinary landscape.
Organic Food
Honolulu Egg Prices Shift During Second Quarter 2026
The Hawai'i Department of Agriculture and Biosecurity tracked mixed pricing trends for local and imported egg products.
Dining Out
Live Poll
Do you trust social media influencer content when deciding which local businesses to visit?
Honolulu Taco Shop Went Viral With Spoof Videos
Owner Pedro Haro grew his restaurant's following by mocking influencer culture on social media.
Baking
Live Poll
Do you believe local heritage businesses are important for maintaining community identity in your area?
Diamond Bakery Marked 105 Years in Honolulu
The iconic business celebrated over a century of operations with a community event at its Kalihi factory.
Mexican Food
Live Poll
Do you enjoy seeing business owners use social media to promote their own products?
Honolulu Taco Shop Gains Viral Social Media Following
A local owner uses his background in performance to boost his downtown Honolulu taco restaurant’s visibility online.
Chinese Food
Maili Resident Celebrated 100th Birthday
Over 70 family members gathered at a local restaurant to honor the centenarian's milestone.
More in Food and Drink
Regular subjects here include independent restaurant operations, regulatory safety checks, emerging food trends and large-scale industry reports. Coverage reaches across the city and the communities around it. Island geography influences supply chains and prices, creating a unique environment for the hospitality industry. Tourism demand remains the most consistent factor shaping restaurant menu offerings and staffing levels.