For readers in Atlanta, this page covers restaurant openings, culinary trends, food safety recalls, industry reports and dining culture. Reporting explores how the city eats and the businesses that provide its meals.
Goodr Community Market and Little Loaf Deli in southwest Atlanta needs financial support after grants and other funding ran out.
Live Poll
Should your community help fund affordable grocery stores that serve seniors?
Live Poll
Do you believe the opening of high-end restaurants in your downtown area is good for residents?
The steakhouse and seafood restaurant will debut its first Georgia location in the former CNN Center building.
Live Poll
Do you support the addition of new microbreweries in your local community?
The City Council authorized a zoning change to allow a new microbrewery project on Dill Avenue.
Live Poll
Do you prefer trying new international food twists at local events?
The celebrity chef brought a unique twist on the classic dish to State Farm Arena for a local basketball game.
Live Poll
Do you believe new upscale restaurant openings improve the dining scene in your community?
The new omakase destination occupies the site formerly home to Joe's on Juniper and Einstein's.
Live Poll
Is it worth paying more for local farm-to-table dining experiences?
The restaurant highlights farm-to-table dining with ingredients sourced from a family farm near Cartersville.
This section follows restaurant industry developments, culinary competition results, shifts in dining trends and food safety updates. Coverage reaches across the city and the communities around it where these businesses operate. Restaurant turnover remains a constant, driven by the city's seasonal demand and shifting real estate costs. Major industry events and public safety alerts surface as recurring priorities alongside the growth of new dining districts.
