Canada Recalls SLY Brand Potato Bourguignon
The Canadian Food Inspection Agency issued a recall for a freeze-dried meal due to an undeclared ingredient.
Updated on Oct. 20, 2026 in Nutrition
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The Canadian Food Inspection Agency has issued an official recall for SLY brand freeze-dried potato bourguignon. The product is being removed from the market because it contains undeclared pea protein.
Why it matters
The recall is necessary to protect consumers with allergies or sensitivities to pea protein. Undeclared allergens pose a significant health risk to individuals who may inadvertently consume the mislabelled product.
The recall follows an identification of undeclared pea protein in the SLY brand freeze-dried potato bourguignon. It is currently unknown how many individual units were distributed to retailers in Ontario.
The players
Canadian Food Inspection Agency
This federal agency is responsible for safeguarding Canada's food supply through inspection and regulatory enforcement.
The details
The Canadian Food Inspection Agency initiated the recall after discovering the presence of pea protein that was not listed on the packaging. Consumers who have purchased this specific freeze-dried meal should check their pantry to determine if they possess the impacted item.
Timeline
October 20, 2026: The Canadian Food Inspection Agency issued the formal recall notice.
Health Landscape
This recall operates under the regulatory framework of the Safe Food for Canadians Regulations, which mandate strict allergen transparency. It highlights the agency's ongoing efforts to maintain national food safety standards by preventing the distribution of mislabelled goods.
If you have a known allergy to pea protein, you should dispose of the SLY brand freeze-dried potato bourguignon immediately. Avoiding this product is the only way to prevent a potential allergic reaction to the undeclared ingredient.
The takeaway
Always check product labels carefully if you are managing a known food allergy. If you find you have purchased the recalled item, return it to the point of sale for proper handling.
Further reading
For more information on food safety standards, visit the Nutrition section.
Source note: This article includes information reported by Simcoe.
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