Grassfed Cattle Levy Reform Recommendations Released
The Review Committee proposes a levy increase contingent on major structural and reporting changes for producers.
Updated on Oct. 20, 2026 in Organic Food

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The Grassfed Cattle Transaction Levy Review Committee has unveiled proposed reforms for the national levy system after examining 17 years of industry investments. Producers will vote on a suggested $1 increase to the current $5 per transaction fee this November.
Why it matters
Producers have expressed that the current system is disconnected from their businesses and difficult to engage with. The proposed reforms aim to boost transparency and accountability, ensuring that levy-funded programmes provide clear value to those paying them.
The current transaction levy is $5, with a proposed increase of $1 to reach $6 total. This review follows an analysis of 17 years of investment data across the industry.
The players
Rob Atkinson
He is an appointed member of the Grassfed Cattle Transaction Levy Review Committee.
The details
The committee recommends that any increase to the levy be conditional upon producers receiving a greater say in investment decisions. These structural and reporting changes are required to be delivered by 1 July 2027 to ensure higher transparency and better engagement.
Timeline
March 2026: Rob Atkinson was appointed to the Review Committee.
3.30pm on 22 November 2026: Deadline for submitting ballots.
24 November 2026: Resolution decided at the MLA AGM.
1 July 2027: Deadline for delivery of structural reforms.
Culture Shift
This proposal marks a shift in the established funding model by conditioning future fee increases on measurable improvements in transparency and producer engagement. It reflects a wider move towards modernising industry governance to better serve the needs of contemporary producers.
The proposed levy increase to $6 per transaction will directly affect the operating costs of grassfed cattle producers across the country. Producers are encouraged to review the recommended reforms and participate in the upcoming ballot to influence the future of industry investments.
The takeaway
Producers should prepare to evaluate the proposed structural changes ahead of the upcoming vote to ensure their operational interests are represented. Engagement with these reforms is essential for those looking to shape the accountability of future industry-wide investments.
What happens next
Levy payers have until 3.30pm on 22 November 2026 to submit their ballots, with a final resolution to be decided at the Meat & Livestock Australia (MLA) Annual General Meeting on 24 November 2026.
Further reading
For more context on food industry standards, visit the Organic Food section.
More information
View full details and ballot requirements on the Cattle Transaction Levy Hub information.
Source note: This article includes information reported by Beef Central.
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