Skretting Launches Trio of Shrimp Nutrition Products

The new feed supplements aim to enhance performance across shrimp larval development and grow-out stages.

Updated on Oct. 28, 2026 in Nutrition

Close-up of small, granular feed in a petri dish on a laboratory bench.
Skretting has launched three new shrimp feed products in Ecuador, including InVita and Ignis, designed to enhance growth and survival in aquaculture operations. AI Illustration. Upload story photo >

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Skretting has officially introduced three new shrimp nutrition products in Ecuador, including InVita, Ignis, and Optiline Starters. The line is designed to support shrimp growth from the larval stage through full grow-out.

Why it matters

These products leverage advanced nutritional science to address performance and hydration needs in aquaculture, potentially improving survival and growth rates. Skretting intends to expand availability of these specific feeds to additional international markets following the initial Ecuador release.

The new product development process included 15 trials and 100 in vivo tests conducted across Ecuador, Vietnam, Belgium, and Mexico. These figures confirm the testing scope required to validate the nutrition performance prior to the commercial launch.

The players

Skretting

Skretting is a global leader in providing innovative and sustainable nutritional solutions for the aquaculture industry.

The details

InVita utilizes buoyant sponge-gel microbeads to maintain gut hydration, while Ignis features nutrients derived from Calanus finmarchicus. Optiline Starters incorporates proprietary EDGEOS PhytoComplexes to provide plant-derived bioactive compounds for improved shrimp growth.

Timeline

  1. October 28, 2026: Skretting launched the new nutrition line in Ecuador.

The Big Picture

This release follows the deployment of the Factory in a Box platform, marking a shift toward localized, modular production of specialized aquaculture feed. This infrastructure allows Skretting to scale the manufacture of high-tech supplements more efficiently than traditional centralized models.

The availability of these specialized supplements offers aquaculture producers new tools to improve shrimp health and operational yields. These innovations could lead to more resilient harvest cycles and potentially improved cost-efficiency for large-scale operations.

The takeaway

Producers should monitor how these specific bioactive compounds impact their own shrimp survival rates compared to traditional feeding methods. Incorporating data-backed supplements can significantly refine growth performance during critical larval development phases.

Further reading

Learn more about advancements in Nutrition practices for global food systems.

Source note: This article includes information reported by World Fishing & Aquaculture.

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Do you believe new nutritional solutions for farm-raised seafood improve the quality of your food?