Crack'n a Cup Launched Salt Lake City Pop-up
The local coffee business has operated for one year, serving patrons through weekend pop-up hours at a Salt Lake City eatery.
Updated on Oct. 6, 2026 in Openings & Closings
Founded by Meseret Chaka, the coffee venture Crack'n a Cup has been in operation for one year as of October 2025. The business currently maintains a physical presence through weekend pop-up shop hours hosted at Granatos Eatery in Salt Lake City.
Why it matters
The business represents a successful collaboration between a local entrepreneur and the Spice Kitchen Incubator, which provided essential support for the launch. This partnership highlights the role of local business incubators in helping small entities establish a consistent presence in the local food landscape.
Crack'n a Cup has operated for 1 year with support from the Spice Kitchen Incubator. The business currently runs weekend pop-up operations from 8am - 4pm at 1391 S 300 W.
The players
Meseret Chaka
Meseret Chaka is the founder of the Salt Lake City-based coffee business Crack'n a Cup.
Spice Kitchen Incubator
Spice Kitchen Incubator is a non-profit organization that provides support and resources to local culinary entrepreneurs.
Granatos Eatery
Granatos Eatery is a local establishment that serves as the host location for the weekend coffee pop-up.
Kafe' Mamai
Kafe' Mamai is a retail venue located at the Gallivan Center that carries Crack'n a Cup products.
The details
Crack'n a Cup specializes in selling single-origin coffee beans and house-ground spices. Beyond its pop-up model, the company maintains retail availability for its products at Kafe' Mamai located at the Gallivan Center.
Timeline
8am - 4pm weekends for pop-up shop hours at Granatos Eatery.
Market Landscape
This business model reflects the broader trend of incubator-supported local retail partnerships in Salt Lake City that allow startups to share space. Such collaborations help small businesses minimize overhead costs while securing consistent visibility within the competitive local market.
Local coffee enthusiasts can purchase single-origin beans and house-ground spices during the weekend pop-up hours. Customers seeking these products on weekdays can visit the retail selection maintained at the Gallivan Center location.
The takeaway
Supporting incubator-backed businesses helps strengthen the local economy by providing startup entrepreneurs a path to sustainability. Residents can foster this growth by patronizing local vendors like those featured at shared community workspaces.
Further reading
For more information on local business activity, visit Salt Lake City Openings & Closings.
More information
To book services or view offerings, visit the Crack'n a Cup catering booking site.
Source note: This article includes information reported by ABC 4.
