MiYa Chinese to Open in Frisco and Fort Worth in 2027
The restaurant chain will expand its Texas footprint with two new locations scheduled for 2027.
Updated on Oct. 28, 2026 in Chinese Food

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MiYa Chinese is planning to expand its footprint in Texas with new locations in Frisco and Fort Worth in 2027. This growth follows the opening of its first restaurant in the Casa Linda area of East Dallas in late 2024.
Why it matters
The move represents a strategic growth phase for the brand, which aims to establish a presence within residential neighborhoods. Founders David Romano and Jia Huang are scaling the business to reach five total locations.
The company has set a limit of five total restaurant locations as part of its current growth strategy. This expansion comes after the founders previously sold their prior venture, Wok Star Chinese, to Local Favorite, which also owns the 110-year-old El Fenix brand.
The players
David Romano
He is a founder of MiYa Chinese and previously collaborated on the Wok Star Chinese restaurant concept.
Jia Huang
She serves as a founder of MiYa Chinese and worked alongside David Romano to develop their previous restaurant venture.
Local Favorite
This parent company owns several restaurant brands, including El Fenix and Twisted Root Burger Co.
The details
Founders David Romano and Jia Huang are targeting residential neighborhoods for their upcoming expansion, including a site in the Alamo Heights area of San Antonio. A fifth location is currently being considered for either Highland Park or University Park.
Timeline
The original MiYa Chinese location opened in late 2024.
Founders began looking to expand the restaurant in spring 2025.
The expansion to Frisco and Fort Worth is planned for 2027.
Culture Shift
The growth of MiYa Chinese mirrors the broader restaurant industry trend of focusing on neighborhood-centric dining rather than traditional retail hubs. This strategy positions the brand to build long-term loyalty within residential communities across the state.
Residents in Frisco and Fort Worth can expect new dining options in their neighborhoods by 2027. Those living in San Antonio, Highland Park, or University Park should watch for future announcements regarding specific sites in their local areas.
The takeaway
The founders are scaling their business cautiously with a cap of five locations to maintain operational control. This measured approach suggests a focus on neighborhood integration as they grow their presence in Texas.
Further reading
Explore more local culinary developments in the Texas Chinese Food section.
Source note: This article includes information reported by The Dallas Morning News.
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