Texas A&M Released New Duncan Russet Potato Variety
The latest potato variety from Texas A&M aims to protect harvests against damaging virus infections.
Updated on Sept. 22, 2026 in Agriculture

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The Texas A&M Potato Breeding Program has officially released the Duncan Russet, a new potato variety engineered to provide resistance against potato virus Y. This virus can cause significant crop damage, with potential yield losses reaching up to 80 percent.
Why it matters
By offering growers varieties that resist common diseases, the program aims to help farmers lower their input costs and improve market competitiveness. These developments are essential for maintaining stable food production in an industry where diseases can devastate yields.
The Texas A&M Potato Breeding Program has generated more than 11 million dollars in licensing revenue while maintaining 245 advanced lines. The program now supports 150 licensed companies across the U.S. and Canada.
The players
Texas A&M Potato Breeding Program
This agricultural research initiative works to develop new crop varieties that provide better resistance and economic value for commercial growers.
The details
Developing a new, viable potato variety is a complex process that can take more than a decade of research and testing. The program utilizes large-scale trials conducted with Texas growers to ensure the new varieties meet market standards before commercial release.
Timeline
The program began releasing commercial varieties in 1998.
The Duncan Russet potato was released in September 2026.
Market Landscape
This release follows the established pattern of agricultural innovation set by the program's commercial variety release cycle. It reinforces the institution's role in competing with other public breeding programs in Colorado, California, Oregon, Idaho, and Washington.
The introduction of disease-resistant varieties like the Duncan Russet helps stabilize potato supply chains and production costs for farmers. For the average consumer, these advancements contribute to more consistent market pricing and availability of high-quality produce.
The takeaway
Agricultural breeding programs are essential for protecting food security against viral threats that can decimate harvests. Farmers should continue to monitor new variety releases to optimize their planting strategies and reduce financial risks associated with crop disease.
Further reading
Learn more about local research initiatives on the Agriculture page.
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