Champions BBQ Won Oklahoma State Fair Food Title
The vendor claimed top honors in the annual FAIRest of Them All competition held in Oklahoma City.
Updated on Sept. 23, 2026 in Food and Drink
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Champions BBQ secured the FAIRest of Them All title at the Oklahoma State Fair after impressing judges with a sweet heat brisket biscuit. The victory followed a multi-stage judging process across four distinct food categories.
Why it matters
The annual competition showcases local vendors and culinary innovation at the Oklahoma State Fair. Winning entries help define the fair food scene by setting high benchmarks for taste and presentation.
The competition involved four specific food categories, each featuring three top-placing entries. Champions BBQ emerged as the overall winner after final evaluations performed by Chef Kevin Lee.
The players
Champions BBQ
This food vendor earned top honors at the Oklahoma State Fair for its sweet heat brisket biscuit.
Chef Kevin Lee
He served as the final judge for the competition and selected the overall champion from the four category winners.
1907
This vendor won the New to the Scene category with a Korean BBQ beef skewer.
The Bacon Habit
This vendor secured the top spot in the Sips & Swigs category with a totally strawberry lemonade.
The Original Cobble in a Cone
This vendor placed first in the Sweetest of the Sweet category with a strawberry lemonade cobbler.
The details
Judges evaluated entries across four categories, including Sips & Swigs and New to the Scene, to crown the eventual champion. Champions BBQ, located at Gordon Cooper Boulevard and Wichita Walk, took home the top prize for their signature biscuit.
Timeline
September 27, 2026, marks the end of the Oklahoma State Fair.
Industry Dynamics
This event reflects the ongoing trend of culinary competitions at state fairs, where regional vendors vie for prestige to attract larger crowds. These events mirror broader shifts in the food industry, emphasizing artisanal concepts within traditional fair settings.
Fairgoers can locate the winning vendor, Champions BBQ, at Gordon Cooper Boulevard and Wichita Walk to sample the award-winning biscuit. The results provide attendees with a curated list of top-rated food options to prioritize during their visit.
The takeaway
Regional food competitions often signal the most popular culinary trends for the upcoming season. Visitors looking for a high-quality experience should target award-winning vendors to ensure they receive the best offerings at the fairgrounds.
Further reading
For more on the local culinary scene, visit the Food and Drink section.
More information
View a complete list of participants by checking the Oklahoma State Fair food vendor information.
Source note: This article includes information reported by Oklahoman.
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Do you prefer creative culinary innovations over traditional snacks at your local state fair?
