Author Compiled Stewart’s Shops Ice Cream Flavor List

Mitch Smith cataloged hundreds of unique frozen treats from the company in a new reference book.

Updated on Oct. 9, 2026 in Desserts

Bold vector editorial illustration of a vintage reference book surrounded by stylized circular ice cream scoops, celebrating a flavor archive. — Mitch Smith’s new index preserves the history of 480 unique ice cream flavors from regional favorite Stewart’s Shops in Albany. AI Illustration. Upload story photo >

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Do you find the cataloging of local brand history and products to be a valuable project?

Mitch Smith released the Stewart's Frozen Dessert Flavor Index, a comprehensive guide documenting 480 unique ice cream flavors. The project serves as an exhaustive historical record for residents in Albany and beyond.

Why it matters

The book fills a historical gap by preserving decades of product variety that began as a personal quest to identify childhood favorites. It provides a structured look at the evolution of regional dessert trends through archival research.

The catalog documents 480 unique ice cream flavors out of 516 total entries. It features a 70-page index and includes reader checkboxes to track personal consumption.

The players

Mitch Smith

He is the author who independently researched and compiled the historical record of ice cream flavors.

Stewart's Shops

This company is a regional convenience store chain known for its line of ice cream products.

The details

Mitch Smith independently researched the flavor list by analyzing print advertisements and internet archives rather than relying on corporate data. The resulting index organizes these entries to help readers search for specific flavors like the verified Hunch Crunch.

March 6, 1999: A flavor named Hopscotch was featured in a print advertisement.
2000: Stewart's Shops launched its official corporate website.
2025: Research for the flavor catalog began.
October 9, 2026: The book was officially released.

Culture Shift

This project reflects a broader trend of cataloging regional consumer history to preserve disappearing retail milestones. It highlights how grassroots efforts can capture local cultural legacies that corporate records often overlook.

Local residents can use the book to track their own consumption of regional flavors using the provided checkboxes. It also serves as a specialized reference guide for fans to identify flavors from their childhood.

The takeaway

Preserving product lists helps maintain a record of regional identity that evolves alongside company offerings. Readers interested in their own local history can start by documenting items in their daily lives that lack an official public archive.