Jersey Mike’s Received 87.5% Sanitation Grade
A Charlotte sandwich shop failed to meet A-grade standards during a recent health inspection.
Updated on Oct. 10, 2026 in Dining Out
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The Jersey Mike's location at 9211 N. Tryon St. in Charlotte received an 87.5% sanitation grade following an inspection on October 8, 2026. This score falls below the 90% threshold required for an A grade in Mecklenburg County.
Why it matters
Health inspections are conducted to ensure restaurants maintain proper food safety and hygiene protocols, which help prevent foodborne illnesses in the community. Scores under 90% serve as a public indicator that a facility has failed to meet local compliance standards.
The facility recorded an 87.5% score, missing the A grade benchmark of 90%. Under North Carolina state regulations, restaurant permits are subject to immediate revocation if scores fall below 70%.
The players
Jersey Mike's
This national submarine sandwich chain operates the restaurant location at 9211 N. Tryon St. in Charlotte.
Mecklenburg County
This local government body is responsible for conducting public health inspections and enforcing safety regulations for food service establishments.
The details
Inspectors identified several violations, including the absence of a certified food protection manager and improper handwashing and glove usage by staff. Additionally, food was stored at incorrect temperatures, a slicer was soiled with debris, and wet dishes were stacked.
Timeline
The restaurant previously received a B sanitation grade in 2014.
Mecklenburg County officials conducted site visits between October 2 and October 8, 2026.
The inspection at this specific Jersey Mike's took place on October 8, 2026.
Culture Shift
The inspection grade is part of the North Carolina Food Service Sanitation Grade Regulations that standardize restaurant hygiene transparency. This mandatory grading system forces establishments to prioritize consistent adherence to public safety protocols to maintain operational standing.
The health department grade is posted publicly, allowing diners to assess the cleanliness of the establishment before purchasing food. Residents can use these scores to make informed decisions about where they choose to dine in the Charlotte area.
The takeaway
Maintaining high sanitation standards is critical for both the safety of patrons and the reputation of food service businesses. Customers should review the most recent inspection grades posted at establishments to ensure they meet their personal safety expectations.
Further reading
For more information on local health standards, visit the Dining Out section.
More information
View full reports and details through the public restaurant inspection search portal.
Source note: This article includes information reported by The Charlotte Observer.
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