Ray’s Hometown Bar Opened New Detroit Location
The bar debuted on September 1, 2026, marking a partnership between Authentic Hospitality and NoHo Hospitality Group.
Updated on Sept. 30, 2026 in Openings & Closings

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Ray’s Hometown Bar officially opened its doors in Detroit on September 1, 2026. This expansion marks the first collaboration between Authentic Hospitality and the NoHo Hospitality Group.
Why it matters
The opening serves as a strategic next step for both hospitality groups as they continue to grow their operational footprint in the city. The project combines their shared interest in accessible, warm service environments.
The Detroit establishment brings the total number of Ray’s locations to 4. Customers can purchase a signature burger-and-beer combo for $12 during the bar’s happy hour.
The players
Authentic Hospitality
This hospitality firm is currently focused on expanding its presence into additional markets.
NoHo Hospitality Group
This group has been operating dining and bar concepts in the Detroit area since 2018.
Taavo Somer
He is the designer responsible for the interior aesthetic of the new Detroit establishment.
The details
Designed by Taavo Somer, the interior incorporates artwork and memorabilia inspired by memories of Detroit. The menu features classic bar fare, including burgers, all-beef hot dogs, fried chicken sandwiches, fries, and mozzarella sticks.
Timeline
2018: NoHo Hospitality Group began operating concepts in Detroit.
2019: The original Ray's bar opened in Manhattan.
September 1, 2026: The Detroit Ray's location debuted.
Market Landscape
This opening reflects the broader trend of established hospitality groups expanding their footprint into the Detroit market. It positions the collaboration against other national brands by leveraging the shared operational expertise of the two parent companies.
Local patrons can visit the new bar to experience its signature food menu and specific happy hour pricing. The venue aims to provide a reliable, approachable space for residents seeking casual dining options.
The takeaway
The addition of this venue demonstrates how national operators are increasingly tailoring their design processes to honor specific local histories. Visitors can expect a menu centered on accessible, consistent items like burgers and fried chicken.
Further reading
Explore more local shifts in the Detroit Openings & Closings section.
Source note: This article includes information reported by Nation's Restaurant News.
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