Boston Legacy FC Selected Levy for Stadium Concessions

The team chose the hospitality firm to manage food and beverage operations at the upcoming White Stadium venue.

Updated on Oct. 1, 2026 in Soccer

Boston Legacy FC Selected Levy for Stadium Concessions

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Boston Legacy FC has officially selected Levy to manage food and beverage operations at White Stadium. This move makes the team the third in the NWSL to control its own stadium concessions.

Why it matters

The partnership leverages Levy's specific experience with soccer venues and its focus on local food culture. Team president Jennifer van Dijk opted for a curated selection process to align operations with her vision for the fan experience.

The White Stadium renovation carries a total project cost of $325 million and features 12 percent premium seating. Meanwhile, the related $60 million Brockton Performance Center will span 30,000 square feet.

The players

Boston Legacy FC

This is a professional soccer club that competes in the NWSL and serves as the primary tenant for White Stadium.

Levy

This hospitality and food service company specializes in managing concessions for sports and entertainment venues.

Jennifer van Dijk

She serves as the president of Boston Legacy FC and previously worked with the Los Angeles Clippers.

The details

Construction crews are currently maintaining a six-day-a-week schedule to prepare the facility, which also serves Boston Public Schools. The team secured this deal following the resolution of legal challenges that had hampered the project since 2023.

Legal challenges against the project were defeated in September 2026.
Structural steel erection is scheduled for October 2026.
Stadium construction is slated for completion in fall 2027.
The venue is expected to open for the 2028 NWSL season.

Season Trajectory

This move to bring concessions in-house reflects a growing trend of NWSL teams seeking greater control over match-day revenue streams. By securing this partnership early, the club is positioning its operations for the venue's high-profile debut in the 2028 season.

Fans can expect a focus on local food culture within the stadium’s hospitality offerings once the doors open in 2028. The shift to in-house concession management by the team suggests a potential for more tailored menu pricing and faster service compared to traditional outsourced models.

The takeaway

The club’s decision to handle its own food operations signals a shift toward a more integrated match-day experience for supporters. This model allows the team to curate local culinary options that specifically serve the Boston community.