Heat and Control Showcased Equipment at PACK EXPO
The manufacturer displayed its food processing technologies to industry professionals in Chicago.
Updated on Sept. 29, 2026 in Cooking

Heat and Control featured its latest food manufacturing systems at PACK EXPO International in Chicago. The event showcased the company's long-standing expertise in industrial processing solutions.
Why it matters
The exhibition provided a platform for presenting performance-driven food manufacturing systems designed to improve industrial outcomes. It highlighted the evolving standards for efficiency in high-volume food production environments.
Heat and Control highlighted over 75 years of innovation in the food manufacturing sector. The company presented its solutions, including Ishida CCW Series weighers and Tek-Dry systems, at booth N-4706.
The players
Heat and Control
This organization specializes in developing food manufacturing systems and processing technologies.
PACK EXPO International
This major trade show serves as a global gathering for packaging and processing professionals.
The details
Booth staff provided live demonstrations of food processing technologies to attendees throughout the event. These displays focused on showcasing equipment aimed at meeting specific performance and production targets for food manufacturers.
Timeline
2026: Heat and Control exhibited at PACK EXPO International.
Culture Shift
This exhibition highlights the ongoing transition toward automated and hyper-efficient food processing lines in the global manufacturing sector. It reflects a broader shift where manufacturers prioritize precision technology to keep pace with changing industry production requirements.
While primarily industry-focused, the exhibition of these advanced systems influences the future of local food manufacturing output and safety. These technologies eventually contribute to higher consistency and quality in the food products available to everyday consumers.
The takeaway
Advancements in processing technology are critical to maintaining production efficiency in the modern food supply chain. Attendees gained insight into how integrated systems can solve common manufacturing bottlenecks.
Further reading
Learn more about the latest innovations in home and commercial culinary technology in our Cooking section.
Source note: This article includes information reported by Packaging World.










