Illinois Pumpkin Harvest Reached 533 Million Pounds

The state maintained its national lead in 2025 by harvesting 14,800 acres of pumpkins.

Updated on Oct. 4, 2026 in Organic Food

Screen-print poster illustration showing a field of pumpkins at harvest, rendered in a warm, textured vintage style. — Illinois led the nation in pumpkin production in 2025, yielding 533 million pounds from 14,800 acres despite localized flooding. AI Illustration. Upload story photo >

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Illinois pumpkin production reached 533 million pounds in 2025, marking an increase from the 485 million pounds recorded in 2024. The state continued to lead the nation in total pumpkin acreage with 14,800 acres under cultivation.

Why it matters

While heavy rains and flooding caused reduced yields at specific locations like the Southfork Homestead Pumpkin Patch, timely rains in other Illinois regions supported strong overall crop growth. This production volume remains vital for the state's agriculture sector and seasonal tourism.

Illinois pumpkin production totaled 533 million pounds across 14,800 acres of land. This represents a significant year-over-year increase from the 485 million pounds harvested in 2024.

The players

Southfork Homestead Pumpkin Patch

This Edgar County farm experienced yield reductions due to heavy rains and flooding in 2025.

Dittmar Farms

Located in Elizabeth, Illinois, this farm represents a portion of the state's total pumpkin-producing acreage.

Eckert's

Headquartered in Belleville, this organization is a notable participant in the state's agricultural and agritourism landscape.

The details

Farmers managed these extensive pumpkin crops using diesel-powered machinery across various regions, including sites in Princeville and Morton. Despite challenges like the late frost on May 7, 2025, and flood-related losses in Edgar County, the state maintained its dominant position in the industry.

May 7, 2025: A late frost damaged crops across the region.
2024: Illinois produced 485 million pounds of pumpkins.
2025: Illinois produced 533 million pounds of pumpkins.

Culture Shift

The 2025 harvest figures follow the established trend of Illinois maintaining its leading position in national pumpkin production. This consistent output reinforces the state's role as the primary supplier for the industry.

Residents and tourists can expect continued access to pumpkins at regional farms that depend on seasonal visitors from neighboring states. The consistent supply ensures that local autumn traditions and agritourism activities remain stable despite isolated flooding events.

The takeaway

Illinois remains a critical hub for the pumpkin industry, providing a steady supply of produce that supports both local processors and seasonal tourism. Consumers can continue to rely on the state's robust agricultural output for their annual holiday and culinary needs.