La Sirena Teases Caviar and Truffle Menu

The West Palm Beach Italian restaurant, recently sold to new owners, has released a teaser dinner menu ahead of its planned reopening later in 2026.

Updated on Nov. 2, 2026 in Italian Food

Photograph of a plated Italian pasta topped with golden caviar and shaved black truffle on white linen in a warmly lit dining room with palm-filled windows behind.
La Sirena, the West Palm Beach Italian restaurant recently sold to Alex and Amanda Gaudelet, released a teaser menu featuring Golden Ossetra caviar, wagyu, and black truffles ahead of its reopening. AI Illustration. Upload story photo >

La Sirena, an Italian restaurant at 6316 S. Dixie Highway in West Palm Beach, has published a teaser dinner menu featuring Golden Ossetra caviar, wagyu, and black truffles. The restaurant changed hands earlier this year, when Diane Fiorentino and Marcello Fiorentino sold it to Alex Gaudelet and Amanda Gaudelet.

Why it matters

The menu signals a shift in direction under the new owners, who are principal partners in The Polo Room in Palm Beach. For West Palm Beach diners, it previews the restaurant's luxury-oriented offerings as it prepares to reopen.

The online teaser menu lists several dishes including Golden Ossetra caviar, black truffles with rigatoni and scallops, and wagyu and dry-aged beef, but includes no prices. The restaurant's Wine Spectator Grand Award-winning wine program is a documented credential, while the reopening date remains unspecified.

The players

La Sirena

An Italian restaurant in West Palm Beach known for its Wine Spectator Grand Award-winning wine program.

The Polo Room

A Palm Beach restaurant in which Alex Gaudelet serves as a principal partner, linking the new owners to another local dining venue.

The details

La Sirena's new owners have introduced a menu that pairs Italian staples with premium ingredients, including linguine vongole and lobster agnolotti alongside caviar and truffles. The online menu clearly marks gluten-free choices, which include lobster, scallops, and several meat, poultry, and fish preparations.

Timeline

  1. Earlier in 2026: Diane Fiorentino and Marcello Fiorentino sold La Sirena to Alex Gaudelet and Amanda Gaudelet.

  2. November 2, 2026: The teaser dinner menu was published online.

  3. Later in 2026: La Sirena is scheduled to reopen.

Menu Positioning

Premium Italian restaurants in South Florida increasingly pair imported luxury ingredients such as caviar and truffles with classic pasta dishes. La Sirena's teaser menu follows this pattern, placing its Wine Spectator Grand Award-winning wine program alongside high-end proteins and seafood.

West Palm Beach diners who value premium ingredients will have a new high-end Italian option to consider once La Sirena reopens. The menu's clear gluten-free labeling may also help guests plan meals with dietary restrictions.

The takeaway

For diners, a restaurant's menu and ownership changes often signal a new direction, so checking current listings before a visit can help set expectations on both price and availability.

What happens next

La Sirena is scheduled to reopen later in 2026, though no specific date has been announced.

Further reading

Explore more Italian Food coverage to see how regional menus are evolving.

Source note: This article includes information reported by Palm Beach Post.