WASHINGTON LIFESTYLE

Washington Food and Drink News

This page covers restaurant industry shifts, culinary trends, food safety recalls and local dining culture. Reporting examines how these issues manifest across the city and the suburban areas that shape the local palate.


Dining Out

Dining Out

Grey Spaces, Danny Meyer Open Two D.C. Restaurants

Mashama Bailey, Johno Morisano, and Danny Meyer will open two restaurants inside the JW Marriott Washington, DC.


Healthy Food

Healthy Food

Food Journalist Emily Heil Published Debut Novel

The Washington Post writer explores a new narrative featuring a protagonist who moves to the Virginia coast.

Food Journalist Emily Heil Published Debut Novel

Cocktails

Live Poll

Should local restaurants be allowed to sell cigarettes alongside food and drink?

Cocktails

La Merna Added Cigarettes to Cocktail Menu

The Dupont Circle restaurant now offers individual cigarettes for purchase alongside its signature espresso martinis.

La Merna Added Cigarettes to Cocktail Menu

Desserts

Live Poll

Would you pay a premium price for ice cream specifically because it contains extra protein?

Desserts

Pastry Chef Launched Protein Ice Cream in Washington

Lucky Plum Ice Cream Shoppe now offers high-protein pints from its Capitol Hill location.

Pastry Chef Launched Protein Ice Cream in Washington

Washington reporting spans restaurant openings and closures, food safety investigations, culinary trends and industry economic performance. Coverage reaches across the city and the communities around it where food culture and retail operations overlap. The concentration of federal institutions and the influence of international tourism create a unique market where formal dining and casual trends develop in distinct cycles. Staffing shifts and supply costs act as the primary constraints that define how the sector grows or contracts each season.