Documentary Groundswell Premiered in Santa Barbara
Filmmaker Rebecca Tickell showcases regenerative agriculture in her latest award-winning documentary.
Updated on Oct. 1, 2026 in Organic Food

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The Golden Globe-winning documentary Groundswell, directed and produced by Rebecca Tickell, has made its debut in Santa Barbara. The film explores regenerative farming practices and their potential to address environmental crises.
Why it matters
The documentary aims to demonstrate how shifts in global agricultural practices can help combat soil depletion, drought, and climate change. It highlights a path toward sustainability that integrates the knowledge of scientists, farmers, and Indigenous leaders.
The production team captured regenerative farming techniques across 5 continents to create a global perspective. The film follows the filmmaker's personal project of transforming an avocado farm in Ojai into a biodiverse food forest.
The players
Rebecca Tickell
She is the director and producer of the documentary Groundswell who also transformed an avocado farm in Ojai into a biodiverse food forest.
Community Environmental Council
This organization is hosting the Santa Barbara premiere of the documentary.
The details
Rebecca Tickell, who directed and produced the project, successfully converted a former Ojai farm into a self-sustaining food forest by incorporating animals and perennial crops. The documentary features an array of perspectives from scientists, Indigenous leaders, and farmers who are currently implementing regenerative methods to restore ecosystems.
Timeline
October 1, 2026: The film is featured in current regional reporting.
Culture Shift
This project reflects a growing cultural movement toward ecological restoration that mirrors the land-use strategies detailed in the 2018 IPCC Special Report on Climate Change and Land. The documentary serves as a practical visualization of how regenerative agriculture can mitigate systemic environmental degradation.
Residents in Santa Barbara can attend the premiere to learn how regenerative techniques such as planting cover crops and reducing soil disturbance work in practice. The documentary provides concrete examples that viewers might adapt to their own home gardens or local land management efforts.
The takeaway
Regenerative agriculture offers a promising framework for restoring soil health through the use of perennial crops and minimal disturbance. By observing these methods on both a global scale and a local farm level, residents can better understand the role of biodiversity in food systems.
Further reading
Learn more about local sustainable farming initiatives on our Organic Food page.
Source note: This article includes information reported by NewsChannel 3-12.
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