Corey's Pizza Opens in San Francisco Mission District
Staten Island native Corey Rogers brings East Coast style pies to the 17th Street neighborhood.
Updated on Oct. 30, 2026 in Openings & Closings
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Corey's Pizza officially opened its doors in San Francisco's Mission district in September 2026. The new shop occupies the former home of Turner's Kitchen on 17th Street.
Why it matters
The restaurant represents a brick-and-mortar expansion for owner Corey Rogers, who began his culinary venture by selling pizzas out of a pickup truck during the pandemic. The establishment provides a new option for locals seeking a specific style of pizza characterized by blended cheeses and a heavy sauce-to-crust ratio.
Standard pizza pies at the shop are priced between $32 and $40, while a Monday-through-Thursday cheese pizza special is available for $23. The restaurant has now been operational for 6 weeks.
The players
Corey Rogers
He is the proprietor of the new restaurant and a former staff member at the 500 Club on Guerrero Street.
The details
Owner Corey Rogers, originally from Staten Island, developed his signature recipe while selling pizzas from his truck. The menu focuses on a unique preparation method where cheeses are blended and applied with a distinctively heavy sauce-to-crust ratio.
Timeline
The restaurant opened in the Mission district in September 2026.
Special $23 cheese pizza pricing is available Monday through Thursday.
Market Landscape
This opening mirrors the documented trend of San Francisco pandemic-era pop-up food truck operations transitioning into permanent storefronts. The shop occupies the former Turner's Kitchen space, signaling ongoing turnover within the city's independent restaurant sector.
Patrons can visit the shop from noon to 10 p.m. on weekdays or until 11 p.m. on weekends. Customers seeking budget-friendly options can take advantage of the $23 cheese pizza special offered during the first four days of the week.
The takeaway
The transition from food truck to brick-and-mortar storefront highlights the evolving landscape for independent food ventures in the city. Diners should note that the restaurant offers specific weekday specials to differentiate its pricing structure for consistent, affordable options.
Further reading
Explore more local food news in the San Francisco Openings & Closings section.
Source note: This article includes information reported by The San Francisco Standard.
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