Estelle Bakery Will Open Folsom Location
The local bakery chain is set to expand into Folsom with its fourth store opening in October 2026.
Updated on Oct. 13, 2026 in Baking

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Estelle Bakery is scheduled to open its fourth location at 400 Iron Point Road in Folsom. This new site marks the latest expansion for the chain, which was founded in 2011.
Why it matters
The new Folsom bakery will provide the local community with expanded access to the chain's selection of sweet and savory pastries, cakes, and daily breakfast and lunch offerings.
The bakery chain currently operates three locations across Sacramento and Davis. The upcoming site at 400 Iron Point Road will be the business's fourth storefront since its inception in 2011.
The players
Estelle Bakery
This established bakery chain serves a variety of sweet and savory baked goods along with breakfast and lunch options.
Esther Som
She is the founder who opened the first Estelle Bakery location in Sacramento.
The details
The bakery features an extensive menu that includes cakes, sweet pastries, and savory options for breakfast and lunch. This Folsom site follows the success of established stores at 2530 Arden Way, DOCO, and 2710 5th St.
Timeline
The first Estelle Bakery location opened in 2011.
The Folsom location is scheduled to open in October 2026.
Culture Shift
This move mirrors the ongoing expansion of regional artisanal bakery chains in California that are moving into suburban corridors. It reflects a shift in consumer demand toward localized, specialty food experiences over larger mass-market retailers.
Residents in Folsom will soon have local access to the bakery's signature cakes and lunch menu items. The new storefront at 400 Iron Point Road aims to integrate into the daily routines of nearby commuters and shoppers.
The takeaway
The addition of this bakery provides a new food option for the Folsom area residents to utilize. Consumers can anticipate the arrival of these specialty goods when the store doors open in October 2026.
Further reading
Learn more about local culinary trends at the Baking section.
Source note: This article includes information reported by The Sacramento Bee.
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