The Brothers Sushi Opened in Beverly Hills
The restaurant group has expanded its sushi concept to a new location near Rodeo Drive.
Updated on Oct. 9, 2026 in Japanese Food
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The Brothers Sushi has officially opened its fourth restaurant in Beverly Hills. This new space replaces the former Sushi Kiyono location near the shopping landmark of Rodeo Drive.
Why it matters
The ownership group intends to offer an approachable omakase experience that contrasts with other high-end, exclusive dining options currently found throughout Los Angeles.
This is the fourth restaurant launched by the brand since its inception. The venue occupies a space previously home to Sushi Kiyono and features a forest-inspired interior designed by Charles Niles.
The players
Moriyuki Kanamaru
He serves as the executive chef and partner for the new Beverly Hills location of The Brothers Sushi.
Mark Okuda
He is a co-owner of The Brothers Sushi who helped expand the brand from the San Fernando Valley.
Steve Vartazarian
He serves as a co-owner of the restaurant brand alongside Mark Okuda.
Charles Niles
He is the designer responsible for the forest-inspired interior of the new Beverly Hills restaurant.
The details
The new restaurant features a forest-inspired aesthetic created by designer Charles Niles, incorporating dark wood flooring and rattan fixtures throughout the space. Diners can select from an omakase menu or order specific items from an à la carte menu.
Timeline
The owners took over the original San Fernando Valley sushi spot in 2018.
The new Beverly Hills location officially opened in October 2026.
Culture Shift
This expansion follows the broader trend of moving away from ultra-exclusive, difficult-to-book sushi spots in Los Angeles. By prioritizing an approachable atmosphere, the brand is targeting diners who seek high-quality omakase without the barriers typical of the city's elite culinary scene.
Residents and visitors to the Beverly Hills area can now access a new dining option near Rodeo Drive that emphasizes a more relaxed approach to high-end sushi. This arrival offers a new alternative for those seeking both curated omakase meals and flexible à la carte dining in the neighborhood.
The takeaway
The Brothers Sushi is carving out a niche by balancing the elevated standards of omakase with a design-focused, accessible environment. Local diners can benefit from this model by enjoying premium ingredients in a setting that avoids the typical rigors of luxury restaurant reservations.
Further reading
For more on the local culinary scene, browse the Japanese Food section.
Source note: This article includes information reported by Los Angeles Magazine.
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