Los Milics Opened Expanded Scottsdale Tasting Room
The vineyard has relocated to a larger space in Old Town featuring a new kitchen and private dining area.
Updated on Sept. 21, 2026 in Food and Drink

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Los Milics Vineyards has opened an expanded 2,800-square-foot tasting room in Old Town Scottsdale at the corner of Marshall Way and Third Avenue. The new venue allows the winery to offer a full food menu alongside its wine selections.
Why it matters
The relocation allows the company to establish a larger presence in the heart of Old Town Scottsdale. Moving into the new facility provides the necessary space to integrate culinary offerings with their wine service.
The new facility spans more than 2,800 square feet and includes 12 bar seats plus a private dining area for up to 20 guests. The space also features a Third Avenue patio with seating for 12 patrons.
The players
Los Milics Vineyards
This Arizona-based winery operates a flagship vineyard in Elgin and manages tasting locations throughout the state.
Chen Suchart Studio
This architecture firm specializes in contemporary design and provided the layout for the new tasting room space.
The details
Designed by Chen Suchart Studio, the project involved extensive plumbing and electrical upgrades to convert the former salon into a functional tasting room and kitchen. The venue includes two street-facing patios to accommodate visitors in the busy district.
Timeline
Los Milics Vineyards was founded in 2018.
The new tasting room opened in September 2026.
The canned wine label Lomi is slated for release in early 2027.
Industry Dynamics
The expansion reflects a growing trend of Arizona wineries establishing dedicated culinary destinations in high-traffic urban corridors. This move positions Los Milics to better compete for market share by blending traditional tasting experiences with full-service dining.
Visitors can now access a broader hospitality experience in Old Town Scottsdale that includes sit-down dining options alongside wine tastings. The new space is centrally located near Marshall Way, providing easier pedestrian access than the previous smaller site.
The takeaway
The transformation of a former salon into a specialized dining and tasting venue highlights the evolving retail landscape in Scottsdale. Readers interested in local wine culture can now experience a more integrated approach to food and beverage pairings at this new facility.
What happens next
The company intends to launch a new canned wine label named Lomi in early 2027, with plans to eventually produce a non-alcoholic version of the product.
Further reading
Learn more about the local culinary scene in the Food and Drink section.
Source note: This article includes information reported by Phoenix New Times.
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