Redpath Sugar Recalled Over Metal Contamination
The Canadian Food Inspection Agency issued a recall for 20-kilogram sugar packages distributed in Ontario and Quebec.
Updated on Oct. 10, 2026 in Desserts
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The Canadian Food Inspection Agency has issued a Class 2 recall for Redpath Medium Sugar due to the potential presence of metal pieces. Consumers and businesses are advised not to use, sell, or distribute the affected product.
Why it matters
The recall is a precautionary measure to prevent potential injury from metal contamination discovered within the sugar packages. It ensures that potentially hazardous items are removed from the supply chain.
The recall applies to 20-kilogram packages of Redpath Medium Sugar identified by UPC 00062847030053 and product code R6275. These items were distributed across Ontario and Quebec.
The players
Canadian Food Inspection Agency
This federal agency is responsible for delivering all federal inspection services related to food safety, animal health, and plant protection in Canada.
Redpath Sugar Ltd.
This company is one of the leading sugar refiners in Canada, operating a historical refinery located in Toronto.
The details
Redpath Sugar Ltd. initiated the Class 2 recall following the identification of metal pieces in the product. The CFIA has assigned recall identification number RA-82762 and identification number 17598 to the case.
Timeline
October 8, 2026: The official recall date for the Redpath sugar.
October 9, 2026: The federal government published the recall notification.
Roadmap
This recall reflects the ongoing regulatory oversight of food processing safety standards within the Canadian manufacturing sector. It highlights how companies and agencies collaborate to maintain supply chain integrity when production defects are identified.
Residents and business owners in Ontario and Quebec should check their inventory for the recalled 20-kilogram packages immediately. Any identified sugar must be discarded or returned to the point of purchase to avoid potential health risks.
The takeaway
When a food recall is issued, it is critical to stop using the product immediately to ensure physical safety. Checking the UPC and product codes against official government alerts is the most effective way to identify if you possess a contaminated item.
Further reading
For more information on food safety and product standards, visit the Desserts section.
Source note: This article includes information reported by Insauga.
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