China and Namibia Complete Second Phase of Farm Project
The partnership trained over 2,300 Namibians in essential agricultural and aquaculture skills.
Updated on Oct. 28, 2026 in Agriculture
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The China-Namibia South-South Cooperation Project phase II has concluded in Windhoek, training 2,351 participants in agricultural and aquaculture techniques. The initiative focused on improving local food production through 79 specialized training sessions.
Why it matters
The project addresses significant regional challenges including poor soil conditions, limited access to certified seeds, and underdeveloped inland aquaculture. By transferring technical skills to local smallholder farmers, the effort seeks to boost overall productivity and food security.
The $1.7 million project included 32 practical demonstrations for 1,022 participants across six locations. Women represented 51.3 percent of all attendees, while young people accounted for 33.6 percent of the total.
The players
China-Namibia South-South Cooperation Project
This bilateral initiative facilitates the transfer of agricultural expertise and technical support between the two nations.
FAO-China South-South Cooperation Strategic Alliance Trust Fund
This financial institution provides the necessary funding for cooperative development projects aimed at agricultural improvement.
The details
Chinese experts worked alongside Namibian counterparts to provide hands-on technical training at six sites. The program targeted critical gaps in veterinary laboratory work and poultry farming to help modernize smallholder operations.
Timeline
The first phase of the project occurred from 2015 to 2017.
The second phase of the project launched in 2024.
The closing ceremony for project phase II was held on October 28, 2026.
Market Landscape
This collaborative effort aligns with the operational model of the FAO-China South-South Cooperation Strategic Alliance Trust Fund. Such partnerships shift market dynamics by strengthening local production capacities to compete with established agricultural imports.
Smallholder farmers and local producers may see improved access to technical support and certified seed varieties. These enhancements are designed to increase household income and stabilize food availability in local markets.
The takeaway
Investment in specialized training for local farmers serves as a key driver for agricultural modernization. Expanding access to practical technical demonstrations can help smallholders overcome traditional barriers to market entry.
Further reading
Learn more about local production initiatives on our Agriculture page.
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Do you believe international agricultural development partnerships successfully improve a nation's long-term food security?
