Intervine Expanded Its Global Wine Portfolio
The company added several premium estates to its supply network for cruise lines.
Updated on Oct. 7, 2026 in Wine

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Intervine has announced the expansion of its international wine portfolio to support the needs of cruise beverage teams. This move integrates high-end producers into the company's existing global supply chain.
Why it matters
The expansion aims to assist cruise beverage teams in their efforts to premiumize their wine programs. By providing access to halo and super-premium labels, the company seeks to streamline the sourcing process for operators.
Intervine added DeLille Cellars, Badia a Coltibuono, Spottswoode, Melka Estates, Realm, and Kistler to its collection. These estates join a network that already includes Stag's Leap Wine Cellars and Catena Zapata.
The players
Intervine
Intervine is a global firm that specializes in facilitating wine sourcing and supply network management for the cruise industry.
DeLille Cellars
DeLille Cellars is a winery based in Woodinville, Washington, known for its focus on Bordeaux-style blends.
Spottswoode
Spottswoode is a historic, family-owned winery located in St. Helena, California, recognized for its estate-grown Cabernet Sauvignon.
Kistler
Kistler Vineyards is a California-based winery that focuses primarily on Chardonnay and Pinot Noir production.
The details
The firm facilitates wine sourcing across various styles and price points to support the logistical needs of cruise lines. The new additions allow beverage programs to feature a wider range of premium wines sourced from diverse geographic regions.
Timeline
October 7, 2026: Intervine announced the expansion of its wine portfolio.
Culture Shift
This development follows the industry-wide trend toward the ongoing premiumization of cruise beverage programs. By adding these estates, Intervine is aligning its supply network with shifting consumer preferences for high-end and luxury wine experiences at sea.
Cruise passengers can expect to see a wider variety of premium labels appearing on ship wine lists in the coming seasons. These changes provide travelers with greater access to diverse, high-quality wine options while sailing.
The takeaway
The move reflects a broader effort to elevate the quality of onboard hospitality offerings through improved supply chain access. Passengers may look forward to refined wine selections that mirror those found in high-end land-based restaurants.
Further reading
For more information on market trends, visit our Wine section.
Source note: This article includes information reported by Cruise Industry News.
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