New Framework Launched for Sustainable Wild Harvesting

TRAFFIC and Biodiversify unveiled a global framework to improve sustainability in wild plant harvesting.

Updated on Oct. 3, 2026 in Organic Food

Bold vector editorial illustration showing a bundle of herbs, a root, and a woven basket, representing sustainable wild plant harvesting practices.
TRAFFIC and Biodiversify have launched the Wild Harvest Improvement Project Framework to help global producers achieve better ecological sustainability in wild plant harvesting. AI Illustration. Upload story photo >

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TRAFFIC and Biodiversify have launched the Wild Harvest Improvement Project Framework to help producers reach sustainability standards. The initiative offers a pathway for those currently ineligible for formal certification to improve their practices.

Why it matters

Many producers of wild-harvested goods lack the resources for formal certification, leaving their supply chains vulnerable. This framework provides a structured approach for communities and businesses to improve ecological and ethical standards.

The initiative supports biodiversity, including argan forests that host more than 1,200 plant and animal species. Development of the framework was funded by the UK Government through the Darwin Initiative.

The players

TRAFFIC

This non-governmental organization works globally to monitor trade in wild plants and animals.

Biodiversify

This organization focuses on integrating biodiversity conservation into business and development practices.

Darwin Initiative

This UK Government grant scheme funds projects that help protect biodiversity and the natural environment.

The details

The framework facilitates a multi-stakeholder process that includes harvesters, government authorities, and NGOs to map supply chains and strengthen traceability. It was piloted in Morocco for argan harvesting and Uzbekistan for licorice production.

Timeline

  1. The Wild Harvest Improvement Project Framework was documented in a report on October 2, 2026.

Culture Shift

The framework acknowledges a growing shift toward corporate accountability and traceability in the global herbal and botanical trade. It positions itself as a bridge between unregulated wild collection and the rigorous requirements established by the FairWild certification standards.

Consumers may see increased traceability for wild-harvested ingredients like argan and licorice in their favorite products. The framework aims to formalize supply chains, which could eventually lead to more consistent quality and ethical sourcing transparency for shoppers.

The takeaway

This framework demonstrates a shift toward inclusive sustainability by providing a roadmap for small-scale producers. Consumers can support these efforts by seeking out products that emphasize transparent, traceable supply chains for wild ingredients.

Further reading

Learn more about the environmental impact of botanical sourcing in our Organic Food section.

Source note: This article includes information reported by Personalcareinsights.

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Do you believe companies should prioritize gradual supply chain improvements over achieving formal environmental certifications?