The Grill Won Best Medium-Sized Wine List Award
The venue received top honors at the 2026 World's Best Wine Lists Awards held in London.
Updated on Sept. 25, 2026 in Wine

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The Grill has secured the title for Best Medium-Sized Wine List at the World's Best Wine Lists Awards 2026. The prestigious ceremony took place in London to recognize elite global wine programs.
Why it matters
These awards provide international recognition for establishments that curate exceptional selections of mature vintages and emerging labels. The honors highlight the standard of excellence in global dining and hospitality wine programs.
The medium-sized category recognizes venues that feature between 200 and 500 distinct wine offerings. Across the entire 2026 event, 21 awards were distributed among establishments representing nine different countries.
The players
The Grill
This Sydney-based dining establishment won the Best Medium-Sized Wine List award for its curation of mature vintages and emerging labels.
The Savoy Hotel
This historic London luxury hotel served as the host venue for the 2026 World's Best Wine Lists Awards ceremony.
Park Hotel Vossevangen
Located in Norway, this establishment secured the overall title of Wine List of the Year at the 2026 competition.
The International Wine Bar
This venue earned global finalist recognition for its conversational, thematic approach to wine list structure.
Shell House Dining Room & Terrace
This Sydney venue was named a top-five global finalist in the Best Organic Wine List category.
The details
The Grill, based in Sydney, earned its regional victory by maintaining a diverse list of established producers and rare bottles. Other finalists included The International Wine Bar and Shell House, both recognized for their specialized thematic and organic wine selections.
Timeline
The Grill earned its regional wine list recognition in July 2026.
The World's Best Wine Lists Awards ceremony occurred in September 2026.
Culture Shift
These awards reflect a broader shift toward specialized curation where wine programs are increasingly evaluated on narrative structure and thematic depth. The competition marks a departure from traditional volume-based accolades by favoring lists that guide guests through mature and emerging labels.
Diners visiting these winning establishments can expect a refined, curated experience that prioritizes rare and thematic wine options. Adopting this high-standard approach requires venues to invest more in staff expertise and the time-intensive management of diverse cellars.
The takeaway
Selecting an establishment with an award-winning wine list ensures a professional curation that balances historical depth with modern variety. Enthusiasts should look for venues that feature thematic sections, as these often provide the most accessible and educational tasting experiences.
Further reading
For more on industry benchmarks, explore our Wine section.
Source note: This article includes information reported by The Shout.
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